Monday, May 12, 2008

Sugar Cookies

These are hands down one of my favorite sugar cookies, I don't even bother with other recipes. They are soft and perfect every time.

1 c. margarine
2 c. sugar2 eggs
1 c. vanilla yogurt
1/2 t. soda
4 t. baking powder
5 c. flour
1/2 t. salt

Cream margarine + sugar. Add eggs and beat well. Mix in yogurt. Add dry ingredients. Roll out on a lightly floured surface to 1/2" thickness. Cut into desired shapes. Place about 2" apart on lightly greased cookie sheets.

Bake: 350 degrees 8 -10 min.

Verdict: We love these! You want to make sure you don't roll them too thin. And while cooking the edges should barely be starting to brown when you pull them out. You can over cook easily if you're not paying attention. Also if you're doing a flavored cookie like strawberry for Valentine's Day you can use strawberry flavored yogurt.